Breakfast
Breakfast Grain Bowl
Grains, egg, cheese and soy curl "bacon" (Vegan possible, contains gluten)
Egg & Cheese Roll
Fried egg and melted cheddar cheese. (Gluten free and vegan cheese available)
Egg & Cheese Biscuit
Fried eggs, cheddar, jalapeno-cheddar biscuit.(Vegan cheese available)
Breakfast Burrito
Scrambled eggs, refried beans, avocado, pico de gallo, and queso wrapped in a tortilla.
Buckwheat Pancakes
Topped with fresh fruit, drizzled with maple syrup.
Optional: Add Ons
Blueberries, Extra Maple Syrup, and/or
Make Vegan
Vegan "Egg" Sandwich
Vegan "egg", avocado, soy curl "bacon" served on a roll. (Vegan, Gluten Free Possible)
Tofu Scramble
Kale, shallot, red pepper, served with side salad.
Avocado Toast
Refried beans, pico de gallo, on toast (Vegan and Gluten Free Possible).
Soups and Salads
Thai Kale Salad
Kale, shredded cabbage, carrot, tempeh croutons, pepitas, thai peanut dressing.
Optional: Protein Add On
Salmon, Chopped Chicken,
Chicken Salad, Fried Chicken,
Grass-fed Burger Patty,
Root Burger Patty,
Falafel Patty, Tempeh Croutons
Root Fall Salad
Mixed greens, sunflower shoots, roasted butternut squash, apple, walnuts, feta, dried cranberries, red onion, apple cider vinaigrette (gf, cn, vp)
Butternut Squash Soup
Butternut squash, celery, carrots, sweet potato, and sweet onion (V.G.F)
Sandwiches and Burgers
*Any sandwich/burger can sub GF bread and vegan cheese.*
Optional Add-Ons: Egg, Avocado, Cheddar, Vegan Cheddar Cheese, Vegan Swiss Cheese, Caramelized Onions, Cooked Onions, Bacon, Shitake Bacon.
Cheeseburger
Custom grass-fed beef blend, topped with cheese, lettuce, tomato, pickles and GRK sauce.
Fried Chicken Biscuit
Fried chicken, tomato, pickle, sriracha aioli, hot honey, jalapeno cheddar biscuit
Chicken Club Wrap
Chicken breast, avocado, Bacon, Lettuce, Tomato, Pickled Onion, Basil Aioli, Flour Tortilla Wrap.
Seared Salmon Fillet
Seared salmon, bibb lettuce, pickled onions, basil mayo on a house roll.
Chicken Salad Sandwich
House-made chicken salad with watercress, arugula, tomato, pickled onion, basil mayo, on toasted sourdough bread.
Vegan Burgers/Wraps
*Any sandwich/burger can sub GF bread and vegan cheese.*
Optional Add-Ons: Egg, Avocado, Cheddar, Vegan Cheddar Cheese, Vegan Swiss Cheese, Caramelized Onions, Cooked Onions, Bacon, Soy Curl Bacon.
Root Smashburger
Signature beet, lentil & mushroom patty, vegan cheese, pickle, pickled onions, GRK sauce (V, GF possible)
Falafel Burger
Falafel patty (chickpea, parsley, cilantro, cumin), avocado, pickle, lettuce, red onion, vegan yogurt dill sauce (Gluten Free Possible)
Vegan Pulled "Pork"
Soy curls, pickle, sriracha aioli.
(vegan, GF possible)
Oyster Po-Boy
Crispy fried oyster mushrooms, lettuce, tomato, onion, pickle, harissa aioli. (V, GF possible)
Korean BBQ Wrap
BBQ tofu, kale, cabbage, scallion, and sriracha aioli.
Vegan Philly "Cheesesteak" Burrito
Marinated grilled seitan, vegan cheese, sautéed peppers and onions, with chipotle aioli.
Entree Grain Bowls
Buffalo Cauliflower Bowl
Buffalo-style crispy cauliflower bowl with farro, quinoa, barley, avocado, carrot and scallion. Served with roasted broccoli, chickpea salad, avocado
Required: Pick One Base
Grain
Cauliflower & Wild Rice
Marinated Chicken Bowl
Marinated chicken breast, served with two side sauces: basil aioli and buffalo hot sauce. Served with roasted broccoli, chickpea salad, avocado
Required: Pick One Base
Grain
Cauliflower & Wild Rice
Vegan BBQ "Chicken" Bowl
BBQ soy curls (v) served with 2 side sauces: basil aioli and buffalo hot sauce. Served with roasted broccoli, chickpea salad, avocado
Required: Pick One Base
Grain
Cauliflower & Wild Rice
Cilantro Lime Salmon Bowl
Cilantro lime seared salmon, served with two side sauces: basil aioli and buffalo hot sauce. Served with roasted broccoli, chickpea salad, avocado
Required: Pick One Base
Grain
Cauliflower & Wild Rice
Afternoon Sides and Sweets